Sweet Potato | रताळे
Naturally sweet, soft, and hearty, Sweet Potato (Shakarkandi) is perfect for roasting, boiling, or making traditional Indian dishes. Its earthy flavor and smooth texture make it a favorite for snacks, curries, and healthy desserts. Fresh, nutrient-rich, and easy to cook, Sweet Potato adds comfort and flavor to everyday meals.
Nutritional Value (per 100g approx):
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Calories: 86 kcal
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Carbohydrates: 20 g
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Protein: 1.6 g
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Fat: 0.1 g
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Fiber: 3 g
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Vitamin C: 19 mg
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Vitamin A: 14187 IU
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Calcium: 30 mg
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Iron: 0.6 mg
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Potassium: 337 mg
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