Red potato | लाल बटाटा

Red Potatoes, with their smooth red skin and firm, creamy texture, are perfect for curries, fries, salads, and roasted dishes. They hold their shape beautifully after cooking, making them ideal for Indian recipes as well as continental meals. Packed with potassium, vitamin C, and dietary fiber, red potatoes are a healthy and versatile choice for everyday cooking. Handpicked for freshness, each potato delivers natural taste and quality.

Nutritional Value (per 100g, raw):

• Calories: ~70 kcal

• Protein: ~2 g

• Carbohydrates: ~15.9 g

• Fat: ~0.1 g

• Fiber: ~2.2 g

• Vitamin C: ~19.7 mg

• Potassium: ~455 mg

• Vitamin B6: ~0.3 mg

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