Lemongrass | गवती चहा

Lemongrass, also known as Cymbopogon or Ghaspatti, is a fragrant herb widely used in teas, soups, curries, and flavoring dishes. Its citrusy aroma and refreshing taste enhance both traditional and modern recipes. Rich in antioxidants and minerals, lemongrass supports digestion, immunity, and overall wellness. Handpicked for freshness, each stalk delivers vibrant flavor and premium quality.

Nutritional Value (per 100g, raw):

• Calories: ~99 kcal

• Protein: ~1.8 g

• Carbohydrates: ~25 g

• Fat: ~0.5 g

• Fiber: ~5 g

• Vitamin C: ~2.6 mg

• Vitamin A: ~0 IU

• Calcium: ~65 mg

• Iron: ~8 mg

• Magnesium: ~60 mg

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